Best Foods to Fight Cancer

Small yet very nutrient-dense foods include acai berries, blueberries, blackberries, cranberries, strawberries, and raspberries.

Carotenoids, an antioxidant found in broccoli and other cruciferous vegetables, may shield healthy cells against illness brought on by free radicals, according to study.

According to studies, drinking coffee in the morning may not only help you get going, but it may also help prevent cancer.

Not only will cumin make your meal taste better, but it may also prevent cancer.

According to study published in the Asia-Pacific Journal of Clinical Oncology in 2019, eating garlic and other allium plants is linked to a decreased risk of cancer in both men and women.

Legumes and pulses are effective anti-cancer foods, according to Kimberlain, since they are high in fiber, lean protein, vitamins, minerals, and antioxidants.

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